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101 CookbooksLifestyle & Healthblog

Crispy Piadina

Tuesday, March 17, 2026Heidi SwansonView original

Serve a dramatic, oversized, crispy piadina alongside your favorite dips and spreads. They’re better (and cheaper!) than most crackers you buy, the dough is a breeze to make, and you can accent them with all sorts of seeds, herbs, or spices.

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