BakeryAndSnacks.comnews

Calm in the chaos: How US bakers are fighting back on regulation, reformulation and a restless consumer

Friday, May 8, 2026Gill HyslopView original
US baking leaders Eric Dell and Brian LeComte discuss UPFs, regulation, sourdough, innovation and why consumer change is now the industry’s biggest challenge.

Read the full article on the original site.

Read Full Article